Autumn in Italy. . .
Loving the falling leaves outside our window
the coziness of everyone bundled in scarves and coats
and comfort food like Ferrara's famous cappelacci di zucca (pasta stuffed with pumpkin). Delizioso.
1 year ago
Subscribe to:
Post Comments (Atom)
Your garden is gorgeous!
ReplyDeleteThe pasta stuffed with pumpkin sounds yummy! Is that shaved truffle on top? Recipe?
ReplyDelete